CE Event Details
Hacienda del Sol Guest Ranch
5501 N. Hacienda del Sol
6:00 p.m. Registration
Check in even if you prepaid.
6:45 pm to 8:45 pm
Dinner Meeting, Introductions and the Presentation
Credits: 2 Hours CE
Check or Cash
Late Registration & Walk-in Fee: Add $10
Prepayment is always appreciated
Cash, Check Registration or by Mail
Paypal only through the website link.
Submit your payment within30 days after the CE meeting. After that, we will bill you plus $20.
CE Registration Information
PDSC CE meetings are held the 2nd Wednesday of the month from September through May.
always due at Midnight on the Thursday prior to the meeting
Submit your name & menu
selection to PDSC
the Registration Link
All registrations are confirmed with a reply or an email.
Kindly keep conversations, texts and phone calls outside the CE meeting room. Set phones to silent mode or turn them off. Thank you!
Join PDSC on
Wednesday, February 13, 2019
PDSC Continuing Education Program
Alan Rogers, MD
Roasted Beets, Tomato, Avocado, Pickled Red Onion, Baby
Spinach, Feta Cheese, Red Wine Vinaigrette
Braised Short Ribs, Caramelized Onion, Whipped Potaotes, Haricot Verts, Crimini Mushrooms
Grilled Salmon, Caramelized Onion Whipped Potatoes, Haricot Verts, Crimini Mushrooms, Citrus Buerre Blanc
Grilled Eggplant Rollatini, Goat Cheese Pesto Pomodoro Sauce, Petit Arugula Salad,
Dessert: Toasted Coconut Cream Tart, Black Currant Mousse, Lime Mousse, White Chocolate, Black Currant Fluid Gel
All with Arbuckle's Custom Regular and All with Hacienda Rustic Breads and Sweet Creamery Butter, Arbuckle's Custom Regular & Decafe, Hot Numi Teas